Showing posts with label MS. Show all posts
Showing posts with label MS. Show all posts

Monday, October 25, 2010

Dayle Hayes, MS, RD
Registered Dietitian and Nutrition Expert


"Enjoyable family meals benefit children's physical, mental, social, and
academic well-being. They help build strong families, raise
competent eaters, and create memories to last a lifetime.
And, they can easily be delicious, nutritious, and fun."
  
- Dayle Hayes, MS, RD


Dayle Hayes is an award-winning Registered Dietitian, author, and educator who brings a delightful blend of practicality and pizazz to everyday nutrition advice.

Dayle authored Moving Away from Diets and Put Your Best Food Forward; developed a program for parents, FIT KIDS = HAPPY KIDS; created 5 A Day BINGO; and produced several videos, including: Body Trust: Undieting Your Way to Health and Happiness and Getting a Head Start with 5 A Day.

As a parent and member of the School Nutrition Association, Dayle is dedicated to improving school environments. She collected success stories for Making It Happen; wrote a chapter on communicating with students in Managing Child Nutrition Programs: Leadership for Excellence; and developed Enriching Family Mealtimes, a kit for school leaders and educators. In 2008, she co-authored the Position of the American Dietetic Association: Nutrition Guidance for Healthy Children Ages 2 to 11 Years.

Dayle is a member of the American Dietetic Association and the School Nutrition Association, as well as the Chair of the School Nutrition Services Dietetic Practice Group and the Co-Chair of Billings Action for Healthy Kids.

The What Incredible Choices Toolkit was created by Dayle Hayes, MS, RD for the Montana WIC Program with the use of Infrastructure Funds from USDA. The Toolkit is full of guidance, information, materials and activities for staff to use in promoting “the original fast food” (those delicious, flavorful, crunchy, juicy, sweet, nutritious fruits and vegetables) with their WIC participants.  The Toolkit highlights fresh fruits and vegetables which can be purchased with the Montana Fruit and Vegetable Benefit and the Montana Farmers’ Market Nutrition Program Benefit.  These benefits may be used at authorized farmers and grocery stores. Materials are available in color and grayscale.  For copies of all items, click here.

Dayle Hayes has a wonderful website and blog filled with creative educational materials and resources. Her blog "Eat Well at School" contains practical guidance and up-to-date information on the School Nutrition Program.

Monday, October 11, 2010

Nadine Fisher, MS, RD, LD
Registered Dietitian & Nutrition Expert

Website.  Nutrition Networks
Website. Nadine Fisher  
LinkedIn. Nadine Fisher
Twitter. @nadinekf
Facebook.  SocialRd (Moderated by: Nadine Fisher and Rebecca Scritchfield)

"The beauty of the internet is that it doesn't matter where you are physically,
because you are virtually everywhere."
- Nadine Fisher

Nadine Fisher is a Registered Dietitian, who is a Pioneer of Social Media and Internet Strategies within the dietetic and nutrition profession.

Nadine is the CEO at Nutrition Networks. Nutrition Networks is a Virtual Web Solutions firm established in 2003. The company provides numerous business technology and web development Internet services, including:

   Domain Name Registration
   Email Account Set Up
   Graphic Design
   Screen casting for Recorded or Live Content
   Training on All Services Provided
   Website Maintenance and Hosting
   Website Remix AKA Re-Design or Makeover
   Web Marketing Strategy and Site Development
   Website Updates and Management



Under resources, you can find free downloads to enhance your Internet experience and interactive tools to make your site sticky.

For more information about Nutrition Network download the website planning questionnaire and return it for an estimate on your project. Click here for the questionnaire
and company brochure.


Nadine is a member of the American Dietetic Association and a past chairperson of Nutrition Entrepreneurs, a Dietetic Practice Group of the American Dietetic Association. She is a remarkable person and a dedicated professional.

Nadine has opened the doors to the World Wide Web for many dietitians and other health care professionals. She helped develop a new area of specialty for the Dietitian:  as a Web Developer, Social Media Advisor and Internet Strategist.
 

Thursday, October 7, 2010

Eve Kecskes, MS, RD
Registered Dietitian & Nutrition Expert

LinkedIn. Eve Kecskes
Facebook. Nutrition by Eve
Twitter. @NutritionbyEve

“My philosophy is simple: a healthy lifestyle is a combination of balance and moderation. There is no need to eliminate entire food groups from your diet. You can eat what you love and achieve a healthy weight. By modifying your current lifestyle and eating habits you will be able to achieve your personal goals.”  - Eve Kecskes, MS, RD

Eve Kecskes (formerly Salik) MS, RD is the president of Nutrition by Eve, LLC, a private nutrition practice located in Manhattan. She is a Registered Dietitian (RD) with the American Dietetic Association. Eve uses an individualized approach based on lifestyle, eating habits and nutritional goals to achieve optimal health and well being.


Specialties Include:
    - General Wellness
    - Disease Prevention
    - Pre- and Post-natal Nutrition
    - Sports Nutrition
    - Cardiovascular Disease
    - Hypertension
    - Diabetes
    - Eating Disorders
    - Emotional Eating
    - Gastrointestinal Disorders
    - Pediatric and Adolescent Nutrition


Eve received her RD after completing an internship at Beth Israel Medical Center in Manhattan and received her Masters in Nutrition and Dietetics from New York University. Prior to her graduate studies she attended the Olin School of Business at Washington University in St. Louis. She is on the board of the Nutrition Entrepreneurs Dietetic Practice Group as well as a member of the Women's Health Dietetic Practice and Sports, Cardiovascular, and Wellness Groups.


Services
   - One on One Counseling
   - Metabolism Testing
   - Email Counseling
   - Supermarket Tours
   - Recipe Analysis/Modification
   - Menu Development
   - Kitchen Makeovers
   - Corporate Seminars
   - Lunch and Learn

Eve maintains an active blog with advise on general nutrition, breastfeeding and includes creative and healthy recipes.

Tuesday, September 21, 2010

Registered Dietitian & Nutrition Expert
Sarah Earhart, MS, RD, LD, CDE

Assistant Director of Nutrition for the Rite Bite
Website.
The Rite Bite
 Blog. The Rite Bite     
Twitter. @TheRiteBite
Facebook. The Rite Bite
LinkedIn. Sarah Earhart

The family bond is a powerful one when it comes to weight and health.
Increasing nutrition through
healthy meals, planning activities for fun
and movement, and 
supporting one another in your efforts is a family affair.
Take
action today and decide on the first change you all will make for better health.

Sarah is the Assistant Director of Nutrition for the Rite Bite. Since 2003, Sarah Earhart has worked as a Registered Dietitian in the field of worksite wellness. Sarah has a Master of Science degree in Foods and Nutrition and a Bachelor of Science degree in Exercise and Sports Science, both from the University of Utah. She has presented several wellness seminars on topics related to nutrition and weight management. Sarah also enjoys counseling clients in both individual and group settings for a variety of nutrition needs including diabetes education and weight management. Sarah is a Certified Diabetes Educator. Her career goal is to help others make positive behavior changes in their eating and activity in order to help them fully enjoy a healthy life.

Tuesday, September 7, 2010

Registered Dietitian & Nutrition Expert
Katherine Brooking, MS, MA, RD

Website and Blog. http://www.eatlikeanrd.com/
Twitter. @eatlikeard
LinkedIn. Katherine Brooking, MS, MA, RD

“The New American Plate is a helpful method for creating nutritious meals that promote a healthy weight, decrease cancer risk and support overall health. Each time you eat, make plant foods (vegetables, fruits, whole grains and beans) at least two-thirds of your plate, and animal protein (poultry, seafood and red meat) no more than one-third.”

Katherine Brooking, RD provides advice, tips and
recipes for parents packing kids' lunches.



 
Katherine Brooking is a Registered Dietitian with a Master’s Degree in Nutrition Education from Columbia University. She is dedicated to helping people achieve better health and richer lives through sound nutrition and healthy lifestyles.

She is a frequent nutrition contributor to national morning shows including the TODAY show, Live with Regis & Kelly, The Early Show on CBS, Good Morning America Health as well as on local affiliate stations across the country.

Katherine co-hosts The Victory Project, an original web series from the creators of Project Runway, in partnership with MSN. The Victory Project helps women across America look and feel their best through better nutrition, fitness and beauty care.

Katherine also co-hosts and co-produces a weekly nutrition and fitness segment series, Appetite for Health, on The Daily Buzz, a nationally syndicated news program.

As a writer covering health and wellness topics, Katherine has contributed to SELF Magazine, Prevention, Cooking Light and Woman’s Day and other leading news publications including The Washington Post and New York Daily News.

In 2009, Katherine co-founded Smart Cookie Productions, LLC, a media communications company providing health-related content for broadcast, web and print. Smart Cookie publishes http://www.eatlikeanrd.com/ and produces and syndicates the Appetite for Health series.

Prior to her work in media, Katherine had a private nutrition practice in Manhattan and was the Registered Dietitian for the health service at Columbia University Medical School. She received her Master’s Degree in Nutrition Science from Columbia University and her clinical nutrition training at Bellevue Hospital in New York City and Greenwich Hospital in Greenwich, CT.

Professional Affiliations:
• American Dietetic Association:
• Dietitians in Business and Communications
• The Greater New York Dietetic Association (GNYDA)
• Sports, Cardiovascular and Wellness Nutritionists
• Nutrition Entrepreneurs

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