National Pecan Day - Food Styling: Butternut Squash with Pecans

April is National Pecan Month

Pecans are a good source of fiber and protein. They  

are sodium-free and cholesterol-free.
A healthy snack, but watch the portion size.

Butternut Squash with Pecans

Butternut Squash Soup with Raisin Bread Croutons and Shredded Carrots

Ingredients - Directions

1 cup Pre-made, low sodium Butternut Squash Soup
2 Tbsp Shredded Carrots
1/2 sl Raisin Bread, cubed, croutons


Heat soup. Garnish with shredded carrots and raisin bread croutons.

  



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