Many regional variations of Clam Chowder exist. The two most common are New England or "white" clam chowder and Manhattan or "red" clam chowder. Manhattan versus New England Clam Chowder.
Slow Cooker Bolognese
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This slow cooker bolognese is a hearty, flavorful recipe that’s perfect for
busy weekdays or cozy weekend dinners. We love it served over pasta,
lasagna, o...
Thirty8, Grand Hyatt Kuala Lumpur
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This summer, we spent 24 hours in Kuala Lumpur after visiting Thailand, we
came here for fun and then took a flight to Scotland. This is a city we
will...