Friday, November 26, 2021

The Day After Thanksgiving - Food and Nutrition Topics

Black Friday Exercise Guide

Maize Day, also known as corn, is a large grain plant.


National Flossing Day
The Medical Benefit of Daily Flossing Called Into Question. The American Dental Association responds.


Sinkie Day
. Celebrated the day after Thanksgiving for people who enjoy eating over the kitchen sink.





Thursday, November 18, 2021

Plate Size Matters

The History of Plate Sizes

Fast foods do not have a monopoly on supersize. The plate industry has had its own growth spurt during the past 50 years. In the 1960s dinner plates were about 8.5 to 9-inches in diameter and held about 800 calories; by 2009 plate size had grown to 12-inches with the capacity to hold about 1900 calories. The calorie differences are illustrated in the graphic below. (Calorie amounts will vary depending on the foods you choose.)


Thursday, November 11, 2021

November 11, Veterans Day
November is Military Family Appreciation Month


Today is Veterans Day, a day to honor American Veterans - past and present. We thank you for your courage, loyalty, and bravery in your service to our country; and honor the sacrifices of your families.


Military Families are important as the strength of our Soldiers comes from the strength of their Families. They are a vital connection between Soldiers and the military's ability to remain strong. All military families, Active, Guard, Reserve, survivors, veterans, and retirees are giving back in this time of need. With thousands of Soldiers deployed, recognizing the daily sacrifices made by military families has never been more important.


In an effort to serve military families, the USDA and the White House addressed the concerns and challenges of our military families. In August 2012, President Obama Signed an executive order to improve Access to mental health services for veterans, service members, and military families.

History of Veterans Day



To Our Military & Their Families
Thank you for keeping us safe.


Tribute to Dogs of the Military







Resources
Army OneSouce









Tuesday, November 9, 2021

Books for Young Readers on Food and Nutrition


Books for Young Readers on Food and Nutrition












Saturday, November 6, 2021

National Nachos Day
Nacho in a Cup

Nachos are tortilla chips covered with cheese, salsa, and may include a number of the toppings listed below. Serve as an appetizer or main course.

Common toppings:
Beans, Black, Pinto, or Refried
Cheese, shredded
Chili con carne                   Cilantro
Ground beef, chicken         Chorizo
Guacamole                         Jalapeño peppers
Lettuce                                Lime
Olives                                  Onions, diced
Sour cream                         Tomatoes

Nacho in a Cup

Ingredients
1 Tbsp Guacamole
2 Tbsp Salsa
1 Tbsp Black Bean Dip
3 Tortilla Chips, salt-free, crushed
1 Tbsp Shredded Cheese, low fat
2 Plantain Chips

Nutritional Analysis


Nutritional Analysis Services

Ensure accurate and cost effective nutritional analysis for your recipes and menus utilizing an extensive research database. A great service for the Media, Cookbook Publishers, Writers, Chefs, Recipe Websites and Blogs. Your readers will enjoy and benefit from the Nutrition information.

For more information, visit Dietitians-Online Nutritional Analysis Services

contact:
Sandra Frank, Ed.D, RDN, LN
recipenews@gmail.com
954-294-6300

Friday, October 15, 2021

National Food Bank Week
How we can make a difference?


Resource. Feeding America

In many ways, America is the land of plenty. But for 1 in 6 people in the United States, hunger is a reality. Many people believe that the problems associated with hunger are confined to small pockets of society, certain areas of the country, or certain neighborhoods, but the reality is much different.

Right now, millions of Americans are struggling with hunger. These are often hard-working adults, children, and seniors who simply cannot make ends meet and are forced to go without food for several meals, or even days.

It’s time to educate ourselves about the causes of hunger in America. 



Feeding America network of 200 food banks across the country are first-class organizations in the fight against hunger. They are more than just distribution centers, they are core to providing hope to the communities they serve.

The following is a summary of the information found on the Feeding America Website. 

Nearly 49 million people in America face hunger. That is 1 in 6 of the U.S. population – including more than 1 in 5 children. Don’t let their struggles go unheard. Join the Feeding America network of more than 200 food banks and Speak Out Against Hunger. 

Feeding America is the nation's leading domestic hunger-relief charity. Their mission is to feed America's hungry through a nationwide network of member food banks and engage our country in the fight to end hunger.

Feeding America provides emergency food assistance to an estimated 37 million low-income people annually, a 46 percent increase from 25 million since Hunger in America 2010.

Among members of Feeding America, 74 percent of pantries, 65 percent of kitchens, and 54 percent of shelters reported that there had been an increase since 2006 in the number of clients who come to their emergency food program sites.

Hunger can affect anyone. Feeding America has identified groups at risk, including young children, hunger in the suburbs, rural hunger, senior hunger, and the working poor.


Special on Childhood Hunger
Kate is a fictional character who represents the very situation in which many children find themselves when their parents lose their jobs. Find out how you can help.  http://www.feedingamerica.org/ways-to-give/



Childhood hunger hinders a young person's ability to learn. They are more likely to suffer from poverty as an adult. Scientific evidence suggests that hungry children are less likely to become productive citizens. Insufficient nutrition puts children at risk for illness and weakens their immune system. The immature immune systems of young children, ages 0 – 5, make them especially vulnerable to nutritional deprivation and as a result, the ability to learn, grow, and fight infections is adversely affected.


Please find out how you can help during National Food Bank Week




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