The first full week of April was declared National Public Health Week in 1995. The goal is to recognize the contributions of public health and highlight issues that are important to improving our nation. The American Public Health Association (APHA) serves as the organizer of NPHW and develops a national campaign to educate the public, policymakers, and practitioners about issues related to each year's theme. APHA creates new NPHW materials each year that can be used during and after NPHW to raise awareness about public health and prevention.
Zucchini with Mint
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This is a super simple recipe, also inspired by Italy. I wasn't sure when I
sure it on the menu as to be honest I don't use mint much in cooking but
its ...
Slow Cooker Chicken Parmesan Bake
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Although I’m a huge fan of pumpkin everything, my real obsession when Fall
approaches is the slow cooker. Not to say I don’t use it in the Summer
(because...
Roasted Beets with Sautéed Greens and Spaghetti
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Here's a wonderful dish that I hope you will enjoy. This is real simple
to make. This is Roasted Beets with Sautéed Greens and Spaghetti. Wash
beets, ...
Corny Salmon Cakes – Made with Pantry Ingredients
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These one bowl, one skillet Corny Salmon Cakes are made with convenient
ingredients like canned salmon, bread crumbs, frozen corn, an egg, Dijon
mustard,...
Nutrition 101: Selenium
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[image: Selenium Mineral]
(HealthCastle.com) Selenium is a trace mineral that functions as an
antioxidant in the body. It also helps the thyroid and immu...
