Stock up on non-perishable foods that don't require refrigeration, and choose single-serve sizes if available to avoid the need for refrigeration of unused portions. Consider these easy, healthy, shelf-stable foods:
Italian Chopped Salad
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This Italian chopped salad is a crisp, colorful mix of Italian deli
favorites tossed in a simple, bright vinaigrette. It’s a pizzeria-style
salad packed wi...
Tuscan White Bean Stew
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*Just wanted to share a simple and flavorful soup that's nourishing and
perfect for any season!*
*Ingredients*
- two diced celery stalks
- 2 cans of...