Saturday, January 4, 2025

Spaghetti Sensations: Pairing Pasta Perfection with Diverse Culinary Companions

Spaghetti Sensations: Pairing Pasta Perfection
with Diverse Culinary Companions



Spaghetti is a long, slender, cylindrical string pasta. It is of Italian and Sicilian origin. Spaghetti is made of semolina or flour and water. The most common length of spaghetti is 25 -30 cm (10–12 in) lengths. A variety of pasta dishes use spaghetti, such as Spaghetti and Meatballs, Spaghetti alla Carbonara, Spaghetti with Marinara Sauce, and Spaghetti Bolognese.

Recipe: Whole Wheat Spaghetti with Diced Tomatoes
Serves One


Ingredients
2 oz Whole Wheat Spaghetti (1 cup cooked)
2 tsp Olive Oil
1 Garlic Clove
1 large Tomato, diced (3/4 cup)
1/2 tsp Oregano, dried
1 Tbsp Parmesan Cheese

Directions
1. Prepare spaghetti as per the manufacturer’s directions.
2. Heat olive oil in a skillet over medium heat. Add garlic and cook for about 3 to 4 minutes.
3. Add tomatoes and oregano; simmer, uncovered, 10 to 15 minutes.
4. Add spaghetti to skillet; toss to coat with tomatoes.
5. Sprinkle with Parmesan cheese before serving.



Nutritional Information



Ensure accurate and cost-effective nutritional analysis for your recipes utilizing an extensive research database and over 30 years of experience. A valuable service for the Recipe Blogger, Media, Cookbook Publishers, Writers, Chefs, and Recipe Websites. Your readers will benefit from the Nutrition information and a Registered Dietitian. Contact: Dietitians-Online.com; Sandra Frank, Ed.D, RDN, at recipenews@gmail.com 

January Florida Planting Guide, Zone 10A-11







US News Best Diets 2025

Whether you want to lose weight, manage health conditions, or just eat healthier, there is a plan for you. Consult with your health professional to find the best fit for you. #USNews #bestdiets 2025 #diets   https://health.usnews.com/best-diet/best-diets-overall

Best Diets Overall 2025

If your goal for 2025 is to manage your weight long-term and eat healthfully, science-backed diets are the way to go. These diets earn top marks from leading medical and nutrition experts specializing in diabetes, heart health, and weight loss. Our experts evaluated each diet for nutritional completeness, health benefits, long-term sustainability, and evidence-based effectiveness. The result? A comprehensive list of the best diets for 2025 to help you make informed choices.


Why These Diets Stand Out

With so many diets claiming to improve health, it’s easy to feel confused. The best diets aren’t just about quick weight loss—they prioritize long-term health and sustainability. Evidence shows these diets can lower the risk of chronic diseases like heart disease and cancer while providing essential nutrients.

These diets focus on high-fiber, nutrient-dense, and antioxidant-packed foods. They are flexible and sustainable and can be adapted to personal preferences, making them easier to follow over time.


Key Components of the Best Diets

1. Nutritional Completeness: These diets balance carbohydrates, proteins, and fats with essential vitamins and minerals. For example:

  • High-fiber carbs like whole grains and legumes improve gut health and lower cholesterol.

  • Plant and animal protein sources help maintain muscle and bone health.

  • Healthy fats, such as omega-3s from fish and nuts, support heart and brain health.

2. Health Benefits:

  • High-fiber diets reduce risks of Type 2 diabetes, heart disease, and certain cancers.

  • Limiting unhealthy fats and sugars lowers inflammation and improves overall health.

3. Sustainability: Proven diets are supported by research and promote realistic, flexible guidelines that fit various lifestyles and cultural preferences.


Top Diets for 2025

  • Mediterranean Diet: Emphasizes quality, lifestyle, and heart-healthy eating. Proven to reduce risks of chronic diseases and promote longevity.

  • DASH Diet: Focuses on reducing blood pressure with nutrient-rich, balanced meals.

  • Flexitarian Diet: Offers a flexible approach to plant-based eating without eliminating meat entirely.

  • MIND Diet: Combines Mediterranean and DASH diets to improve brain health and lower risks of cognitive decline.

  • Mayo Clinic Diet: A 12-week program to establish lifelong healthy habits.


A Path Forward

The best diets for 2025 focus on balance, flexibility, and evidence-based benefits. Whether your goal is to manage weight, improve health, or embrace sustainable habits, these diets provide a clear roadmap. Start the year with a commitment to your well-being, and let these plans guide you toward a healthier future.

Thursday, January 2, 2025

Mastering the Buffet: Smart Tips for Healthy Choices


A buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. A buffet can be difficult for a person wanting to control their weight. Planning, moderation, and motivation are key to your success.


Seven Tips to Navigating a Buffet

 1. Never go to a buffet hungry. You may be tempted to overindulge. Have a light snack a few hours before arriving at the event.

 2. Use a salad plate, which holds less food than a dinner plate.

 3. Start off with fresh vegetables and/or salad greens. Serve with low-calorie dressing, vinegar, salsa, mustard, or lemon. Avoid the croutons, bacon bits, cheese, and salads made with mayonnaise.

 4. Next, go for a low-calorie beverage, such as water, unsweetened iced tea, or diet soda. If you are walking around with a beverage in one hand and a plate of vegetables in the other hand, you can easily avoid the appetizers being passed around.

 5. Main meal. Fill half your plate with vegetables. Choose steamed vegetables and keep away from those with heavy sauces. Avoid pastry items, deep-fried, breaded, and foods prepared with mayonnaise, sour cream, and cheese sauces. Instead, choose lean meats, poultry, or fish. If you want to try various items, ask for small samples.

 6. Avoid bread and crackers, especially if prepared with added fat.

 7. If you want a dessert, choose a light alternative. Many buffets now offer low-calorie or sugar-free desserts and fresh fruit.

Eating at a buffet can be challenging, but your success will be rewarded with planning, motivation, and moderation.

January Wellness News

January





 

          Monthly

NationalBirth Defects Month
National Blood Donor Month
Book Blitz Month
International Creativity Month
Financial Wellness Month
National Mentoring Month
Personal Self-Defense Awareness Month
International Quality of Life Month
Thyroid Awareness Month
Self-Help Group Awareness Month
National Clean Up Your Computer Month
National Mail Order Gardening Month
National Get Organized Month
Be Kind to Food Servers Month 
Bread Machine Baking Month
California Dried Plum Digestive Month
Family Fit Lifestyle Month
National CBD Month
National Fiber Focus Month
National Hot Tea Month
National Lose Weight, Feel Great Month
National Menudo Month
Oatmeal Month
National Poverty in America Awareness Month
National Sunday Supper Month
Shape Up US Month
National Soup Month
National Slow Cooking Month
Wheat Bread Month

          Weekly

5-11 National Lose Weight – Feel Great Week
6-10 No-Tillage Week
19-25 Sugar Awareness Week
26-2/2 Meat Week

     Daily Event

Monday

 

 

Tuesday

 

 

Wednesday

1

New Year's Day; Ellis Island Opened, Global Family Day; National Hangover Day; National Bloody Mary Day, Rose Bowl

Thursday

2

Personal Trainer Awareness Day; Buffet Day; Cream Puff Day; Motivation & Inspiration Day; Georgia 4th State 

Friday

3

Chocolate Covered Cherry Day; Drinking Straw Invented; Alaska 49th State; Fruitcake Toss Day  

Saturday

4

World Braille Day; World Hypnotism Day; Utah 45 State; Spaghetti Day; Trivia Day; National Weigh-In Day

Sunday

5

National Whipped Cream Day; National Keto Day

Monday

6

Bean Day; National Shortbread Day; New Mexico 47th State; National Technology Day

Tuesday

7

National Tempura Day

Wednesday

8

 National English Toffee Day; War on Poverty

Thursday

9

National Apricot Day; Connecticut 5th State; National Cassoulet Day

Friday

10

Cut Your Energy Cost Day; Bittersweet Chocolate Day; Oysters Rockefeller Day

Saturday

11

 National Hot Toddy Day; National Milk Day

Sunday

12

National Pharmacist Day, Marzipan Day; Curried Chicken Day, National Hot Tea Day; National Sunday Supper Day

Monday

13

National Peach Melba Day, Korean American Day, National Clean Your Desk Day 

Tuesday

14

National Hot Pastrami Sandwich Day; Dress Up Your Pet Day; Organize Your Home Day

Wednesday

15

Strawberry Ice Cream Day; National Bagel Day

Thursday

16

 National Fig Newton Day; International Hot and Spicy Food Day; Quinoa Day

Friday

17

Popeye Debuts; National Hot Buttered Rum Day

Saturday

18

National Peking Duck Day; National Gourmet Coffee Day; Winnie the Pooh Day

Sunday

19

Popcorn Day; Quark Day

Monday

20

National Cheese Lovers’ Day; National Buttercrunch Day; Martin Luther King

Tuesday

21

 Granola Bar DayNew England Clam Chowder Day; Rid the World of Fad Diets

Wednesday

22

National Blonde Brownie Day

Thursday

23

National Pie Day, Women's Healthy Weight

Friday

24

 Natl Peanut Butter Day; International Day of Education

Saturday

25

 National Irish Coffee Day, National Seed Swap Day

Sunday

26

 Michigan 26th state;  National Peanut Brittle Day; Green Juice Day

Monday

27

Chocolate Cake Day; Holocaust Memorial Day, Viet Nam Peace Day, World Breast Pumping Day

Tuesday

28

National Blueberry Pancake Day

Wednesday

29

 National Corn Chip Day; Kansas 34th State; National Puzzle Day, Chinese New Year

Thursday

30

National Croissant Day

Friday

31

 Inspire Your Heart with Art Day, National Hot Chocolate Day, Pre-school Fitness Day

Saturday

 

 

Sunday

 

 

 Wellness Tip

Choose one thing you would like to change.
Focus only on this one goal.
Create a plan, including a backup plan.
There is always more than one way to achieve success.
Find Your Way. 
- Sandra Frank, Ed.D., RDN, FAND

 

Months at a Glance

January

February

March

April

May

June

July

August

September

October

November

December

 

 

Dietitian Blog List