Skip Ribeye: The Tender Beef Cut This Chef Says to Buy Instead (It’s Way
More Affordable!)
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“Feeds a table full of people without breaking the bank.” *READ MORE...*
2 hours ago
Specializing in nutrition analysis, recipe, and menu development.
Showing posts with label art. Show all posts
Showing posts with label art. Show all posts
Sunday, April 9, 2017
Monday, December 30, 2013
2013 Eat Right Art Favorites
2013 Favorites from the Eat Right Art Collection
All photographs are available for purchase. Visit the Eat Right Art Collection or contact Sandra Frank, Ed.D, RDN, LN for custom designs.
The money we raise goes to employ adults with "Special Needs" (Cerebral Palsy, Autism, Down Syndrome, Muscular Dystrophy). Please make a donation or purchase a design.
Prepared by
Sandra Frank, Ed.D, RD, LDN
Jake Frank
Michelle Canazaro
John Gargiullo
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2-Ingredient Chocolate Mousse - It comes together in a blender and just happens to be dairy-free.
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Cous Cous and Lentil Salad - I thought I would share a salad I made the other day. A simple cous cous and lentil salad To make - cook the cous cous and let it cool, add tomatoes, cuc...
4 weeks ago
