The American Peanut Council proclaims peanut butter as one of America’s favorite foods. It is a good source of protein, niacin, and folate ...

Squeeze the Rainbow: The Journey of Fresh-Squeezed Juice from Nature to Juice. A glass of fresh-squeezed juice is a great way to meet...

The more slices you cut, the more you can share; this is known as portion control.

Granola bars consist of granola pressed and baked into a bar shape, producing a convenient snack. The product is most popular in the United ...

National Cheese Lover's Day 7 - Layer Cheese Sandwich Cheeses used to make sandwich: Swiss, Cheddar, Muenster, and Gouda. Res...

Popcorn, also known as popping corn, is a type of corn that expands from the kernel and puffs up when heated. Popcorn is able to pop because...

Based on the available data and calculations, it is estimated that there are approximately 1.17 million undocumented migrant farm workers in...

Honey is a unique and versatile substance with several special characteristics and benefits: Natural Sweetener: Honey is a natural source ...

Popeye's History On January 16, 1929, Popeye first appeared in the comic strip "Thimble Theatre" by cartoonist Elzie Crisler...

Embark on a culinary journey with quinoa. From the high Andes to your kitchen, we're exploring the world's most versatile supergrain...

Charles M. Roser is known as the man who created the Fig Newton recipe. He would later sell it to the Kennedy Biscuit Works (later known ...

Joy Bauer, RDN, takes us through the bagel's history from its start in the royal palace of Poland to the streets of Manhattan's Lowe...